Simple stripmall decor belies the exotic flavors of South America. Of the many specialty beverages they serve, visitors over 21 MUST try the Pisco Sour. It's somewhat like a foamy margarita - made from a regional liquor, lemon juice, Angostura bitters, and egg whites... delicious. Good enough, alone, to make the trip, but the whitefish ceviche and the prices make it worthwhile for a repeat.
Unfortunately, El Farol is alone in this neighborhood's ethnic flavor. This particular part of East Phoenix isn't exactly up-and-coming for real estate or night life, but it does have its perks. It quietly sits on the edge of Scottsdale, close to the several recreational park systems and views the south side of Camelback and Mummy Mountains. Hopefully people with long term interest in this area will take notice of the amenities and embrace a future here.
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2 comments:
The whitefish cebiche needs a little side-note. It's basically a plate of lemon juice and celantro marinated fish, not the typical brightly colored cocktail. But the flavors are intensely delicious.
I loved this place. The potato, egg, cheese sauce with olives appetizer was different and good. The pork sandwich, delicious. The only disappointment... where's the music?!?
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